Village Cooking Channel on MSN

Village chefs grill a big red snapper in clay using traditional methods

We cook massive red snapper fish using an ancient clay grilling method. First, we clean the fresh fish and thoroughly coat them with a spicy, hand-ground masala paste. Next, we carefully wrap the ...
Robb Report

How to Steam a Whole Fish, According to This Acclaimed Chef-Writer Duo

Chef Daniel Holzman (creator of the Meatball Shop and Danny Boy’s Famous Original) and Matt Rodbard (James Beard Award-winning cofounder of the food site Taste), didn’t set out to write the ...